A.J. Giardina's BBQ shrimp recipe | Home & Garden

This week, we have a special treat for you in the kitchen. 

We're using gulf fresh seafood from the Mississippi Sound to create some amazing seafood dishes.

Our chefs this week are members of the WLOX News family. 

A.J. Giardina invites us into his kitchen to share his shrimp recipe:

Let skillet heat on medium

Put one stick of butter in skillet, let melt

3 tablespoons of Zatarans crab boil

1/2 cup olive oil

1 1/2 tablespoon of basil

1 1/2 tablespoon of oregano

3 tablespoons of garlic

3 tablespoons of Tony's seasoning

Sprinkle salt and pepper

3 tablespoons of worcestershire sauce

1 fresh lemon squeezed

Put ingredients in skillet and stir

Pour 3 pounds of shrimp into skillet

Let shrimp simmer in skillet for 12 minutes